Monthly Archives: August 2014

French Country Risotto

Prep & Cook time: 40 minutes Serves: 5-6 Risotto is the most delicious thing. Its so creamy and¬†is easily¬†transformed into a light or heavy dish with surprising success. Which means you can basically put whatever you want in it. I sense that Risotto is seen as more of a comfort, cold-weather food, though I disagree. […]

Fresh Mint Lemonade

Prep time: 10 minutes I love lemonade. Its so refreshing. My favorite thing to eat with lemonade is a soft pretzel. I get this combination at the local farmer’s/flea market here in DC. And boy does it taste good when you’re out braving the summer swelter! This recipe is super easy, super quick, and just […]