Monthly Archives: October 2015

Pumpkin Seed Brittle

Prep time: 5 minutes Cook time: 15 minutes Halloween is quickly approaching and it’s time to carve some good looking pumpkins! SAVE those pumpkin seeds, folks! This brittle is delicious. Cory and I carved our pumpkins a couple of weeks ago. Too early, I know. But my mistake is your good fortune, since you are […]

Creamy Pesto Pasta

Cook/prep time: 30 minutes Today I’m posting one of my favorite recipes, one that I’ve been eating a lot of lately – Creamy Pesto Pasta. It’s one that gets you by in a pinch because no meat is required. Should you find yourself in a state of baconless despair, simply skip that step! And that’s […]